The word healthy and desserts don’t always go together but here are 2 recipes that taste good and are healthy too!
One is from The Family Dinner website and one from the Progressive Pioneer blog — both of these sites are great resources for healthy food. And these 2 recipes are easy enough for your kids to help make them too.
In the recipe from The Family Dinner website, I used almonds instead of cashews because I love almonds in dessert. I did add a little honey when I made it. And next time, I would try adding dates. I think that would be a good addition. I used it on top of a mixture of raspberries, blueberries and strawberries. And added a few pomegranate seeds on top for some extra color!
From Progressive Pioneer, I made these lemon bars on Valentine’s Day for a brunch and they are excellent. Not too sweet and delicious. One of my favorite desserts ever.
My next challenge is to find a healthy chocolate dessert! Will report back soon with a couple great recipes.